Distribute a small basket of fruit and vegetables chewable hospital. This is the concept of operations “Fruits and Vegetables to the hospital,” launched jointly by the Ministry of Food, Agriculture and Fisheries and Interfel. This experience relates to the time that the Center Hospitalier de Perpignan.

The operation was launched last June and takes place until the end of August. Patients in the maternity services and Endocrinology Center Hospitalier de Perpignan and can enjoy throughout the day fruits and vegetables.

“To promote a diverse supply of food and good eating quality in hospitals” said Ministry of Food, Agriculture and Fisheries. And to clarify “this operation is intended to be extended.

This initiative follows the operation “a fruit for recess” launched in 2008 by the Department. It is to distribute free fruit in schools at recess.